Working As A Dishwasher In A Restaurant Was My Worst Job.

Thesis: Working as a dish spongeer in a eating place was my worst calling. I worked in various types of jobs during my spend vacation while I was act for my degree shape in Electronic Engineering. Jobs that I had worked were as waitress, promoter, cashier, and tuition t apieceer. However, works as a dish washer in a restaurant was my worst job. It was considered my worst job because of the bad workings conditions, gigantic working hours, and low opus up. The restaurant which I worked was a Chinese restaurant and it was located in the Chinatown. Many local deal as salutary as the foreigners frequented this restaurant. During peak hours, I had to wash whole the dishes chop-chop as these plates are needed urgenly to see the customers. airstream dishes in this small kitchen was not an easy assess because the heat was unbearable. Moreover, it was thence a noisy working area. Noises could be heard from internal and outside the kitchen. Waiters and waitresses yell ed to the chefs when making orders. Customers chatting with each other loudly, and vocalizer who sang on the stage unneurotic with the music band. In addition, the hours was unpredictable, it changed every week. Hence, I had to postponed all my plans when I had to work on that particular time.

In some occasion, I had to work for ecstasy hour shifts as a dish washer. Washing dishes for that long current of hours caused my skin to peel off and became sore. Furthermore, the pay was low. There was no bonus for working overtime, and the minimum take was about RM500 per month. My working experience as a dishwasher is truly a nightmare. It is my worse job compare to all my previous jobs. I will never work as a dishwasher again. ! If you want to get a fully essay, order it on our website: OrderEssay.net

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